A clean green caffeine, without the prangs or the crashes. Sub your daily coffee for a new kinda energy.
Tips: Add organic coconut blossom sugar to your matcha as a natural sweetener or add to your porridge, smoothie or bakes.
Product: A more sustainable way to shop, simply top up your JENKI tin or spoon straight from our 100g resealable pouches.
**Please Note - due to Covid delays your pouches will look slightly different to these until the first week of April**
Servings: About 66 servings at 1.5g
Instructions
Add one JENKI tsp (1-2g) of matcha to a cup. Add a splash of water and whisk until all lumps are gone. Top with water or plant based milk of your choice. (Optional: add your choice of sweetener).
Ingredients
Ingredients: 100% ceremonial grade matcha. A sweet and mellow blend hand sourced from the Foothills of Uji, Japan. High in Chlorophyll, Caffeine, L’theanine and Amino Acids. Contains calcium, vitamin D, vitamin C and other minerals.
